New Eats

Nick Schecodnic

Throughout the week, we enjoy the company of many of our members dining at The Bay Club. I just introduced a brand-new menu for The Bistro and at our tiki bar. There are  new culinary concoctions, along with popular menu items from our older menus. I enjoy hearing the members’ feedback on their dining experiences. I strive to cater the menus to fit their favorite dishes and ideas. Our goal is to exceed our members’ expectations and offer a one-of-a-kind dining experience.

What is cookin’ in YOUR kitchen? Or maybe at your favorite restaurant? Let me know what is your favorite dinner dish.

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